seasonal cuisine

The Letter from Can Jaume

We have a wide range of dishes that we change each time of the year to adapt them to local and seasonal products.

Can Jaume

Now for takeaway!

Take it home or the boat. Cooked to order.
Call 937 926 960 and we will prepare your takeaway.

quality and tradition

Can Jaume

In a unique setting, between the beach and Port Balís, is this unique restaurant that began its activity more than 60 years ago, when Maria, the current owner of the restaurant, cooked the fresh fish that her husband, Jaume, brought in with the fishing boat every day.

Since then, the freshness and quality of the products, always in season, has been the basis from which his son Jaume, current chef of the restaurant, has evolved and innovated with the new requirements of today’s gastronomy, creating an innovative cuisine full of tradition and flavors.

Meals for every occasion

pescadors -

With yours

Groups and Celebrations

We have a large modular dining room for more than 200 people , and three terraces equipped for all types of events. We offer a tailor-made service adapted to your needs.