Sobre nosaltres

Quality and tradition

• Jaume

  Son of the family, manager and chef of the Restaurant. His passion is cooking, artisanal and signature pastries. ‘ Innovating in cooking is knowing how to surprise with the usual ingredients .’

• Maria

  Mistress Maria and father Jaume . More than 50 years delighting the palates of the most demanding clientele of Maresme, always alert to the service and cuisine of the restaurant. ‘ Quality product and a lot of dedication are the basic ingredients of good cuisine .’